Pet treats are a small meal for domestic pets, dog owners around the world are rewarding their animals with treats as a global trend. There are six categories due to variations in the composition and size of the treats: biscuit, bone, chew, dental, meat product and rawhide. Pet Treats Factory is the ultimate one-stop source of pet treats that manufacturer all of the six categories. Recent scientific research shows that meat snacks continue to be the most popular treat type among pet owners, with natural-flavored twisted rawhide being the most popular chew product. Pet owners feed their dogs with non-processed treats as they believe it to be a healthier for their dogs.
Crunchy pet treats – biscuits Biscuits are a type of dog treats that are typically produced from wheat flour and baked and slowly dried in an oven. These treats are found in the United States under various names such as cookies or crackers, and they come in a variety of forms, sizes, and flavors. Dog biscuits are the most popular treats given to dogs. Cereals are the primary ingredient of dog biscuits, with flour being the dominant component because its gluten contributes to the overall flavor and texture of the treat. It is extremely important to consider the shelf life and quality maintenance of pet treats along with the structural and textural features of these treats. Low-moisture treats typically have an extended shelf life than their counterparts with greater moisture levels. Because of the low water activity, the treats stay fresh for a long time by preventing the formation of dangerous bacteria. However, despite the benefits of low-moisture treats, long-term storage might present some difficulties, like lipid oxidation and loss of crispness may develop, which could compromise the product’s sensory qualities and overall value. many manufacturers of dog biscuits incorporate sucrose into their formulas to enhance the palatability and appeal of their products to dogs. However, it is important to note that the sugar content of these treats can be significant, with one item containing up to 51.7 g per 1000 kcal, which equals to more than 5% of the dry matter in the dog treat. That’s why in the context of canine health, it is recommended that biscuits containing high levels of sucrose should be avoided for dogs with diabetes. Soft treats From the variety of treats incorporated into the daily or occasional feeding routine, the preferred choices inclined heavily to soft treats. This preference suggests a strong inclination towards treats with a softer texture, likely attributed to ease of consumption and increased palatability potential, making them a preferred choice for pet training or occasional indulgence. Soft treats for dogs are also used as a therapy by introducing a compound that the dog needs at the particular time. Dried and jerky treats Jerky is a dog treat with an intermediate moisture level that contains significant protein and minimal fat. The distribution of jerky without refrigeration is made possible by its low water activity, which effectively inhibits microbial growth. This attribute allows jerky to maintain its stability and safety during storage, as the water activity can be reduced to 0.75 or lower to enhance its overall shelf life. Whole muscle was largely used as raw material in traditional jerky production. However, the restructuring approach has significantly increased in popularity due to food processing improvements. This process permits the use of a variety of raw materials and the integration of beneficial substances and non-meat resources into the jerky production process. Manufacturers may explore a larger variety of ingredients and enhance the jerky products’ composition by using the restructuring direction. This allows them to satisfy particular objectives like improving nutritional profiles or adding distinct flavors and sensations. In order to meet changing customer preferences, this strategy has given the jerky sector new opportunities and increased the variety of products it delivers. There are different types of jerky available to consumers: beef, pork, and chicken,duck jerky. Dental chews The pet food industry has been trying to find options for dogs oral health. One of the causes leading to the high incidence of periodontal disease (PD) in dogs is related to the consumption of foods and treats that are not as hard as they should be and come into very limited contact with the tooth surface. Periodontitis is the most frequent oral disease in dogs, affecting 44% to 64% of the population. After feeding the dog, bacterial plaque will colonize the clean tooth surfaces within 24 hours of cleaning. Daily teeth brushing is regarded as the gold standard for preventing the development and progression of PD. Daily brushing of the teeth will not only increase the dog’s oral health but also lower the owners’ veterinary costs on the long term. However, in veterinary patients, compliance with the recommendation of daily dental cleaning is minimal because canine owners find this a difficult task to do and prefer to administer treats that can spare them from daily brushing of teeth. The dental treats demonstrated the ability to decrease several factors associated with PD. Plaque scores, calculus scores, and halitosis measurements were notably reduced after 27 days of daily administration of dental dog treats. Overall, the daily use of dental treats may prove beneficial in preventing or slowing the progression of PD in dogs. The effectiveness of a dental chew in maintaining dog’s dental health is dependent on whether the dog is motivated to chew on it. Even if a dental chew is designed to help clean a dog’s teeth and gums, if the dog doesn’t show interest or is not motivated to engage with the chew, its dental benefits might not be fully realized. Therefore, whether the dental treat will be effective in promoting dental health will largely depend on whether the dog is willing to chew on it. Giving pets chewing material, such as hard dental treats, can have negative consequences on their oral health. Many pet owners have experienced dental fractures and oral injuries resulting from giving their pets dental chewing treats and bones. Pet owners should carefully consider the type and amount of dental treats they provide to their pets to avoid potential risks to their pets’ oral health. Animal parts Animal parts include raw abattoir material that meets the requisite standards for human consumption but due to commercial considerations, it has been rejected for such purposes. Additionally, this category also encompasses materials obtained from animals that are assessed as unsuitable for human consumption. These pet treats frequently include such as ears, mouthparts, leg bones, intestines, oxtail, bull penises, and other residual body parts from animals sacrificed for human use. The items are dried until the water content is low enough for the snacks to remain stable at room temperature. Owners who give to their dogs non-processed treats do so because they believe it is healthier and a more natural choice for their dog. They also believe that giving bones, for example, stimulates the dog’s natural chewing behavior and provides mental stimulation by making the dog enjoy it. Rawhide Rawhide is a popular and affordable chew material derived from cow or horse hides. It is commonly used for dogs due to its durability and perceived dental benefits. However, swallowing large pieces of rawhide can pose a risk of gastrointestinal obstruction. As a result, alternatives to rawhide are gaining popularity as safer and healthier options for dogs. For example, expanded pork skin exhibits higher digestibility compared to bovine or horse rawhide. Therefore, choosing expanded pork skin as an alternative to rawhide can provide a safer and more suitable chewing option for dogs. Rawhide treats show a significant variability in terms of digestion, as observed during both the gastric and intestinal phases. Following the intestinal phase, the dry matter disappearance (DMD) of rawhide treats ranged widely, spanning from 35.10% to 95.70%. This notable range indicates that rawhide treats possess the largest variation in DMD when compared to other treat categories. The concern arises when rawhide treats exhibit a low DMD during the gastric phase, as this can potentially pose risks such as gastrointestinal blockage and intolerance, particularly for larger-sized treats that remain intact. Rawhide, which contains dried bovine skin, are treats particularly rich in hydroxyproline. This is an amino acid that should be discouraged for dogs prone to calcium-oxalate urolith formation. Comments are closed.
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